Minute | Temperature (°C) |
Finished Melting | Started Boiling |
Initial | Final | |
Volume (mL) | ||
Temp (°C) |
Water Mass (g) | Heat Released (J) | Heat Absorbed (J) | Ice Volume (mL) | Ice Mass (g) | Energy Per Gram (J/g) | \(\Delta H_{Fusion}\) (kJ/mol) | Percent Error (%) |